Friday Food Foto (v. 17)

Back to La Casita, for a Huevos Rancheros breakfast.

A Tex-Mex take, via southern California, on a Southwest delight. Two fried eggs, smothered in tomato sauce, lightly spiced, couched next to Spanish rice and pinto beans (sprinkled with cheese and the house salsa). Along with meal comes a couple of fresh, flour tortillas, made on the premises daily. Pinto beans option - either whole or refried. Around $7.

Enjoy!

- Image © 2010 A. R. Lopez